· Title: “High pressure high temperature processing. Potential applications for preservation of food products, with special focus on tomato products”
· Author: Ariette Matser (FBR).
· More info: colloque.inra.fr/fruitvegprocessing2016
· Title: “High pressure high temperature processing. Potential applications for preservation of food products, with special focus on tomato products”
· Author: Ariette Matser (FBR).
· More info: colloque.inra.fr/fruitvegprocessing2016